Development of chitosan-graphene oxide nanocomposite films for active margarine packaging
Chitosan (CS) has gained significant attention as a food packaging material due to its film-forming ability, biocompatibility, and biodegradability. However, its applications have been limited by its weak mechanical properties and hydrophilicity. The aim of this study was to develop a chitosan-gr...
Saved in:
| Main Author: | |
|---|---|
| Format: | Thesis |
| Language: | English |
| Published: |
2021
|
| Subjects: | |
| Online Access: | http://psasir.upm.edu.my/id/eprint/104607/1/FSTM%202022%205%20IR.pdf |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|