Detection of lard in fish feed and optimizing the processing conditions for pelleted fish feed production using chemometric and response surface methodology
In order to save the cost of fish production, some small-scale farmers prefer to produce fish feed using inexpensive pelleting methods and ingredients. However, due to a lack of knowledge and expertise, the processing conditions of fish feed production are often neglected, and the basic ingredien...
محفوظ في:
المؤلف الرئيسي: | Idris, Mohamed Haniff Hanafy |
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التنسيق: | أطروحة |
اللغة: | English |
منشور في: |
2022
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الموضوعات: | |
الوصول للمادة أونلاين: | http://psasir.upm.edu.my/id/eprint/104642/1/MOHAMED%20HANIFF%20HANAFY%20-%20IR.pdf |
الوسوم: |
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مواد مشابهة
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