Utilisation of Roselle (Hibiscus Sabdariffa, L) By-Products as Roughage Feed for Sheep
Roselle (Hibiscus sabdariffa, L.) is cultivated for the calyces, which are used for making roselle juice, a drink known to be high in vitamin C. The leaves are also used as a pot herb and some varieties are grown for their fibre. Roselle pods and seeds are by-products obtained after the calyces a...
Saved in:
Main Author: | Tri Hesti Wahyuni |
---|---|
Format: | Thesis |
Language: | English English |
Published: |
2000
|
Subjects: | |
Online Access: | http://psasir.upm.edu.my/id/eprint/10519/1/FP_2000_12.pdf |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Effects of feeding raw and treated meskit [Prosopis juliflora (SW.) DC.] pods to Omani Sheep
by: Al-Khalasi, Said Shannan Ali
Published: (2017) -
Effects of feeding selected rumen-protected fats on reproductive performance of male malin sheep
by: Ahmad, Mohd Hafizal
Published: (2019) -
Palm kernel cake as a protein source in complete feed for sheep /
by: Panyam Vasantha Lakshmi
Published: (1992) -
Digestion of Sago Based Diets in Sheep
by: Muhamad, Yahya
Published: (2000) -
Systems Approach To Evaluate Growth And Meat Production Of Sheep Under Two Production Systems
by: Wattanachant, Chaiyawan
Published: (1999)