Utilization of Legume Forages as Protein Supplements for Ruminants
An assessment of four legume forages, namely Leucaena hybrid-Bahru (Leucaena-Bahru), Leucaena hybrid-Rendang (Leucaena-Rendang), Gliricidia sepium (G. sepium) and Arachis pintoi (A. pintoi) as protein supplements for ruminants was conducted in four studies. In experiment 1, chemical composition...
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Main Author: | Bodee, Khamseekhiew |
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Format: | Thesis |
Language: | English English |
Published: |
2001
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Subjects: | |
Online Access: | http://psasir.upm.edu.my/id/eprint/10553/1/FP_2001_11.pdf |
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