Utilization of Palm Kernel Cake in Muscovy Ducks
Four experiments were conducted on Muscovy ducks to evaluate their utilization, performance and nutrient digestibility when offered diets containing different levels of palm kernel cake (PKC). In the first experiment, two types of PKC (solvent and expeller extracted) were force-fed to male and fe...
Saved in:
| 主要作者: | |
|---|---|
| 格式: | Thesis |
| 语言: | English English |
| 出版: |
2003
|
| 主题: | |
| 在线阅读: | http://psasir.upm.edu.my/id/eprint/10656/1/FP_2003_19.pdf |
| 标签: |
添加标签
没有标签, 成为第一个标记此记录!
|