Mahmood Taleb Abadl, M. (2023). Development, characterization and in vivo antibacterial and antioxcidant study of a coconut milk-based kefir beverage.
Chicago Style (17th ed.) CitationMahmood Taleb Abadl, Muna. Development, Characterization and in Vivo Antibacterial and Antioxcidant Study of a Coconut Milk-based Kefir Beverage. 2023.
MLA (8th ed.) CitationMahmood Taleb Abadl, Muna. Development, Characterization and in Vivo Antibacterial and Antioxcidant Study of a Coconut Milk-based Kefir Beverage. 2023.
Warning: These citations may not always be 100% accurate.