The Production Of Flavonoids (Quercetin And Hesperetin) From Callus Culture Of Citrus Aurantifolia (Christm & Panzer) Swingle
The application of plant tissue culture technique for plant flavonoids production shows some promising results. However, certain limitation exist mainly because many cultures do not produce significant amount of the characteristic compounds from the plants which they were derived. Thus, the obje...
Saved in:
| Main Author: | |
|---|---|
| Format: | Thesis |
| Language: | English English |
| Published: |
1999
|
| Subjects: | |
| Online Access: | http://psasir.upm.edu.my/id/eprint/11381/1/FSAS_1999_34_A.pdf |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Summary: | The application of plant tissue culture technique for plant flavonoids
production shows some promising results. However, certain limitation exist
mainly because many cultures do not produce significant amount of the
characteristic compounds from the plants which they were derived. Thus, the
objectives of this study were to establish the C. aurantifolia (Christm &
Panzer) Swingle callus cultures for bioproduction system of flavonoid
compounds (quercetin and hesperetin) and to optimize their production by
application of yeast extract supplementation.
The callus culture was established by planting the explant excised
from peel of mature fruit on the basal medium Murashige and Skoog (MS)
(1 962) supplemented with 1.5 mg/L (w/v) (X-naphthalene acetic acid (NAA), |
|---|