Determination of flavonoids in Centella asiatica (L.) urban and their utilization in herbal noodle
‘Pegaga’ or Centella asiatica has been medically recognized to be effective in the treatment of skin diseases and many other illnesses. Due to the presence of abundant amount of active compounds, C. asiatica is potentially a good source to alleviate or prevent the development of chronic diseases, ca...
Saved in:
主要作者: | Mohd Zainol, Mohamad Khairi |
---|---|
格式: | Thesis |
語言: | English |
出版: |
2004
|
主題: | |
在線閱讀: | http://psasir.upm.edu.my/id/eprint/113989/1/113989.pdf |
標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|
相似書籍
-
Determition of Flavonoids in Centella Asiatica (L.) Urban and Their Utilization in Herbal Noodle
由: Mohd Zainol, Mohamad Khairi
出版: (2004) -
Optimization Of Invitro Cultures And Effects Of Elicitation The Flavonoid Contents Of Pegaga (Centella Asiatica L. Urban)
由: Ong, Mei Kying
出版: (2008) -
Production of Flavonoids in Pegaga (Centella Asiatica L. Urban) Cell Suspension Culture
由: Tan, Suat Hian
出版: (2010) -
Chemical Constituents and Biological Activities of Flavonoids From Hydroponically Grown Pegaga (Centella Asiatica, Linn.,Urban) Extracts
由: Othman, Fezah
出版: (2003) -
Biomass and selected flavonoids production in cell suspension cultures of boesenbergia rotunda (L.) mansf. /
由: Nor Azma Yusuf