Lesion Development, Biochemical Changes And Genetic Relationships Associated With Resistance To Colletotrichum Spp. On Chilli Pepper (Capsicum Spp.).

Chilli pepper (Capsicum spp.) is one of the important vegetable crops, with have attractive features in the fruits: aesthetic quality of aroma, taste, color, texture, and also nutrients, minerals, vitamins and antioxidant properties. Resistance to Colletotrichum spp., causal agent of pre- and pos...

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Main Author: Hidayat, Iteu Margaret
Format: Thesis
Language:English
English
Published: 2002
Subjects:
Online Access:http://psasir.upm.edu.my/id/eprint/11541/1/FSAS_2002_11_A.pdf
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id my-upm-ir.11541
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spelling my-upm-ir.115412014-09-15T05:02:05Z Lesion Development, Biochemical Changes And Genetic Relationships Associated With Resistance To Colletotrichum Spp. On Chilli Pepper (Capsicum Spp.). 2002-03 Hidayat, Iteu Margaret Chilli pepper (Capsicum spp.) is one of the important vegetable crops, with have attractive features in the fruits: aesthetic quality of aroma, taste, color, texture, and also nutrients, minerals, vitamins and antioxidant properties. Resistance to Colletotrichum spp., causal agent of pre- and post harvest fruit rot diseases on commercial chilli pepper cultivars has not been reported, and screening for resistance could have been a difficult task. Based on lesion development (width, length, percentage of lesion, percentage of sporulation, and rate of lesion development), responses of detached green and red fruits of four lines of chilli pepper (P3, PS, 327 and 146) to spot and wound inoculation with C. capsici and C. gloeosporioides were evaluated in factorial experiments with complete randomized design. Pepper family Colletotrichum gloeosporioides 2002-03 Thesis http://psasir.upm.edu.my/id/eprint/11541/ http://psasir.upm.edu.my/id/eprint/11541/1/FSAS_2002_11_A.pdf application/pdf en public phd doctoral Universiti Putra Malaysia Pepper family Colletotrichum gloeosporioides Faculty of Environmental studies English
institution Universiti Putra Malaysia
collection PSAS Institutional Repository
language English
English
topic Pepper family
Colletotrichum gloeosporioides

spellingShingle Pepper family
Colletotrichum gloeosporioides

Hidayat, Iteu Margaret
Lesion Development, Biochemical Changes And Genetic Relationships Associated With Resistance To Colletotrichum Spp. On Chilli Pepper (Capsicum Spp.).
description Chilli pepper (Capsicum spp.) is one of the important vegetable crops, with have attractive features in the fruits: aesthetic quality of aroma, taste, color, texture, and also nutrients, minerals, vitamins and antioxidant properties. Resistance to Colletotrichum spp., causal agent of pre- and post harvest fruit rot diseases on commercial chilli pepper cultivars has not been reported, and screening for resistance could have been a difficult task. Based on lesion development (width, length, percentage of lesion, percentage of sporulation, and rate of lesion development), responses of detached green and red fruits of four lines of chilli pepper (P3, PS, 327 and 146) to spot and wound inoculation with C. capsici and C. gloeosporioides were evaluated in factorial experiments with complete randomized design.
format Thesis
qualification_name Doctor of Philosophy (PhD.)
qualification_level Doctorate
author Hidayat, Iteu Margaret
author_facet Hidayat, Iteu Margaret
author_sort Hidayat, Iteu Margaret
title Lesion Development, Biochemical Changes And Genetic Relationships Associated With Resistance To Colletotrichum Spp. On Chilli Pepper (Capsicum Spp.).
title_short Lesion Development, Biochemical Changes And Genetic Relationships Associated With Resistance To Colletotrichum Spp. On Chilli Pepper (Capsicum Spp.).
title_full Lesion Development, Biochemical Changes And Genetic Relationships Associated With Resistance To Colletotrichum Spp. On Chilli Pepper (Capsicum Spp.).
title_fullStr Lesion Development, Biochemical Changes And Genetic Relationships Associated With Resistance To Colletotrichum Spp. On Chilli Pepper (Capsicum Spp.).
title_full_unstemmed Lesion Development, Biochemical Changes And Genetic Relationships Associated With Resistance To Colletotrichum Spp. On Chilli Pepper (Capsicum Spp.).
title_sort lesion development, biochemical changes and genetic relationships associated with resistance to colletotrichum spp. on chilli pepper (capsicum spp.).
granting_institution Universiti Putra Malaysia
granting_department Faculty of Environmental studies
publishDate 2002
url http://psasir.upm.edu.my/id/eprint/11541/1/FSAS_2002_11_A.pdf
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