Digestibility Of Ingredients In Two Pelleted Diets By Macrobrachium Rosenbergii (De Man)

The digestion coefficients of nutrients in two diets containing 30% and 40% protein were evaluated in the Malaysian giant freshwater prawn Macrobrachium rosenbergii. Chromic oxide was used as an internal marker for the evaluation of digestibility. Evaluations were carried out with juvenile and...

全面介绍

Saved in:
书目详细资料
主要作者: Chin, Kenneth Sui Sian
格式: Thesis
语言:English
English
出版: 1988
主题:
在线阅读:http://psasir.upm.edu.my/id/eprint/11752/1/FPSS_1988_2.pdf
标签: 添加标签
没有标签, 成为第一个标记此记录!