Awang Saleh, N. (2003). Evaluation Of Rapid Methods For Isolation And Characterization Of Salmonella Serovars Isolated From Raw Poultry And Vegetables.
Chicago Style (17th ed.) CitationAwang Saleh, Noorzaleha. Evaluation Of Rapid Methods For Isolation And Characterization Of Salmonella Serovars Isolated From Raw Poultry And Vegetables. 2003.
MLA (8th ed.) CitationAwang Saleh, Noorzaleha. Evaluation Of Rapid Methods For Isolation And Characterization Of Salmonella Serovars Isolated From Raw Poultry And Vegetables. 2003.
Warning: These citations may not always be 100% accurate.