Rheological Behaviour Of Coconut Milk: Effects Of Concentration And Temperature
The rheological behaviour of coconut milk was studied using a Haake rotational viscometer having a concentric cylinder geometry sensing system. The rheological model of coconut milk, incorporating the effects of concentration and temperature was developed. Experiments were conducted at 4 levels o...
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| 格式: | Thesis |
| 語言: | English English |
| 出版: |
2002
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| 主題: | |
| 在線閱讀: | http://psasir.upm.edu.my/id/eprint/12081/1/FK_2002_47.pdf |
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