The Influence Of Dietary Energy, Protein And Copper Levels On The Sulphur Amino Acid Requirements Of Broiler Chickens

The Influence Of Dietary Energy, Protein And Copper Levels On The Sulphur Amino Acid Requirements Of Broiler Chickens

Three experiments were conducted with male broiler chicks to determine the influence of dietary metabolisable energy ( ME ) , crude protein (CP) and copper (Cu ) levels on the total sulphur amino acid (TSAA) requirement of broilers both during the starter ( 0-3 wk) and t he grower periods ( 4-6...

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書目詳細資料
主要作者:	Suwanpradit, Somchai
格式:	Thesis
語言:	English English
出版:	1994
主題:	Broilers (Poultry)
在線閱讀:	http://psasir.upm.edu.my/id/eprint/12310/1/FPV_1994_3_A.pdf
標簽:	添加標簽沒有標簽, 成為第一個標記此記錄!

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