Jamaludin, N. A. (2010). Physico-Chemical, Antioxidants and Structural Changes During Development of Red-Fleshed Dragon Fruit (Hylocereus Polyrhizus).
Chicago Style (17th ed.) CitationJamaludin, Nur Adilla. Physico-Chemical, Antioxidants and Structural Changes During Development of Red-Fleshed Dragon Fruit (Hylocereus Polyrhizus). 2010.
MLA (8th ed.) CitationJamaludin, Nur Adilla. Physico-Chemical, Antioxidants and Structural Changes During Development of Red-Fleshed Dragon Fruit (Hylocereus Polyrhizus). 2010.
Warning: These citations may not always be 100% accurate.