Biochemical and Microbiological Changes in Freshwater Catfish (Mystus nemurus V.) During Storage at Different Temperatures

Biochemical and Microbiological Changes in Freshwater Catfish (Mystus nemurus V.) During Storage at Different Temperatures

Mystus nemurus is a species of Malaysian freshwater catfish. The freshness of fish is important for quality measurement. Changes in the biochemical components of M. nemurus during storage were analyzed based on lipid changes, formation of amines (volatile and biogenic), pH, and K-Value. Analyses wer...

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書目詳細資料
主要作者:	Widjaja, Willy Pranata
格式:	Thesis
語言:	English English
出版:	2010
主題:	Catfishes. Freshwater fishes Catfishes - Effect of temperature on
在線閱讀:	http://psasir.upm.edu.my/id/eprint/19642/1/FSTM_2010_13_F.pdf
標簽:	添加標簽沒有標簽, 成為第一個標記此記錄!

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