Prevalence and detection of vibrio cholerae in fruit juices and flavored drinks.

Prevalence and detection of vibrio cholerae in fruit juices and flavored drinks.

This research was conducted to study the prevalence of V. cholerae in fruit juices and flavored drinks in Serdang, Selangor, Malaysia. Most probable number (MPN) method and Polymerase Chain Reaction (PCR) assay were combined together in this research to determine the prevalence and number of Vibrio...

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書目詳細資料
主要作者:	Anyi, Ubong
格式:	Thesis
語言:	English English
出版:	2011
主題:	Vibrio cholerae Fruit juices Polymerase chain reaction
在線閱讀:	http://psasir.upm.edu.my/id/eprint/25969/1/FSTM%202011%2021R.pdf
標簽:	添加標簽沒有標簽, 成為第一個標記此記錄!

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