Preparation, characterization and stability evaluation of astaxanthin nanodispersions
Incorporating functional lipid nutraceuticals, such as carotenoids, which suffer from poor water solubility and low bioavailability, into nano-sized delivery systems, such as nanodispersions, can strongly improve the lipid nutraceuticals’ solubility, stability, and bioavailability. In this study, st...
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| 主要作者: | |
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| 格式: | Thesis |
| 语言: | English |
| 出版: |
2012
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| 主题: | |
| 在线阅读: | http://psasir.upm.edu.my/id/eprint/27122/1/FSTM%202012%202R.pdf |
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