Enzymatic synthesis of diacylglycerol from palm kernel oil and soy-canola oil blend, and its anti-obesity effects in C57BL/6N mice
The anti-obesity effect of long chain unsaturated diacylglycerol (DG) oil have been well studied but not for short or medium chain saturated DG. Intake of different chain length and degree of saturation of fatty acid in the form of triacylglycerol has different impact on the body. Besides, fatty ac...
Saved in:
Main Author: | Tang, Teck Kim |
---|---|
Format: | Thesis |
Language: | English |
Published: |
2013
|
Subjects: | |
Online Access: | http://psasir.upm.edu.my/id/eprint/40016/1/IB%202013%2011R.pdf |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Production and Characterisation of Diacylglycerols from Various Edible Oil Deodoriser Distillates By Lipasecatalysed Esterification
by: Lo, Seong Koon
Published: (2003) -
Process development for higher yield production of diacylglycerol oil via partial hydrolysis
by: Phuah, Eng Tong
Published: (2015) -
Physico-Chemical Properties of Palm-Based Diacylglycerol Oils in Blend with Palm-Based Oils
by: Saberi, Amir Hossein
Published: (2011) -
Impact of weight changes on cardiometabolic markers among low socioeconomic overweight and obese women in a community lifestyle intervention
by: Ahmad Zamri, Liyana
Published: (2019) -
Effect of herbal product on the body weight reduction in high fat diet-induced obese sprague dawley rats /
by: Chai, Swee Fern
Published: (2018)