Nooraee, S. E. (2013). Kluyveromyces marxianus from fermented rice and Iranian wine as microbial feed additive for ruminants.
Chicago Style (17th ed.) CitationNooraee, Seyed Eeman. Kluyveromyces Marxianus from Fermented Rice and Iranian Wine as Microbial Feed Additive for Ruminants. 2013.
MLA引文Nooraee, Seyed Eeman. Kluyveromyces Marxianus from Fermented Rice and Iranian Wine as Microbial Feed Additive for Ruminants. 2013.
警告:这些引文格式不一定是100%准确.