APA (7th ed.) Citation

Mohd Hanim, A. B. (2014). Physico-chemical and rheological characterisation of sweet potato flours and dough.

Chicago Style (17th ed.) Citation

Mohd Hanim, Abu Bakr. Physico-chemical and Rheological Characterisation of Sweet Potato Flours and Dough. 2014.

MLA (8th ed.) Citation

Mohd Hanim, Abu Bakr. Physico-chemical and Rheological Characterisation of Sweet Potato Flours and Dough. 2014.

Warning: These citations may not always be 100% accurate.