Development of a Microstrip Ring Resonator for Measurement of Moisture in Oil Palm Fruits and Seeds
The conventional oven method for the determination of moisture content in oil palm fruits and seeds is too laborious and time-consuming. An alternative method is to use microwave method, which is widely known to be accurate and rapid. However not all microwave techniques are suitable for single frui...
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| 主要作者: | |
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| 格式: | Thesis |
| 語言: | English English |
| 出版: |
2007
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| 主題: | |
| 在線閱讀: | http://psasir.upm.edu.my/id/eprint/4989/1/FS_2007_11.pdf |
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