Lee, K. Y. (2008). Development of a Microwave Instrumentation System for the Determination of Moisture Content in Oil Palm Fruits.
Chicago Style (17th ed.) CitationLee, Kim Yee. Development of a Microwave Instrumentation System for the Determination of Moisture Content in Oil Palm Fruits. 2008.
MLA引文Lee, Kim Yee. Development of a Microwave Instrumentation System for the Determination of Moisture Content in Oil Palm Fruits. 2008.
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