Development of a Microwave Instrumentation System for the Determination of Moisture Content in Oil Palm Fruits

This thesis describes the development of a microwave instrument for moisture content determination of oil palm fruits. The developed PC-based Six Port Reflectometer provides a simple, fast and accurate solution to the more expensive and bulky Vector Network Analyzer for monitoring the ripeness of oi...

Full description

Saved in:
Bibliographic Details
Main Author: Lee, Kim Yee
Format: Thesis
Language:English
English
Published: 2008
Subjects:
Online Access:http://psasir.upm.edu.my/id/eprint/5092/1/FS_2008_1a.pdf
Tags: Add Tag
No Tags, Be the first to tag this record!
id my-upm-ir.5092
record_format uketd_dc
spelling my-upm-ir.50922013-05-27T07:20:20Z Development of a Microwave Instrumentation System for the Determination of Moisture Content in Oil Palm Fruits 2008 Lee, Kim Yee This thesis describes the development of a microwave instrument for moisture content determination of oil palm fruits. The developed PC-based Six Port Reflectometer provides a simple, fast and accurate solution to the more expensive and bulky Vector Network Analyzer for monitoring the ripeness of oil palm fruit at various stages based on the moisture content measurement. The Microwave Office software (MWO) was used to design and analyzed the Six Port Reflectometer. Various coaxial sensors were simulated using FEMLAB to study the reflection coefficient of the sensor corresponding to the moisture content and ripeness stage of oil palm fruit. The developed Six Port Reflectometer operating at 2 GHz consists of a stripline ring junction, three diode detectors and an Analog to Digital converter. Two types of coaxial sensors were selected for this work: the open ended coaxial and monopole sensors. A computer software was developed using Agilent Visual Environment Engineering (VEE) graphical programming for hardware control and implement all computation work. The performance of the developed Six Port Reflectometer in reflection coefficient measurement was tested. The empirical equations which relate the measured reflection coefficient and moisture content were found. The comparison of a batch of 200 fruit samples was done and it is found that the empirical equations is in the best agreement with the samples follow by finite element method (FEM) simulation and capacitance model. The monopole sensor phase shift measurement was found to be the best for moisture content measurement of oil palm fruits with 3.5% mean error. In bunch measurement, the apical region has the highest accuracy of moisture content measurement with 2.7% mean error followed by equatorial region, 3.0%, and basal region, 5.8%. For whole bunch moisture content measurement, the mean error was found to be 3.8%. The uncertainty of the developed Six Port Reflectometer system is calculated to be 5.5% for reflection coefficient measurement. This study shows that the Six Port Reflectometer is suitable for moisture content measurement of oil palm fruit and bunch. It is simple, fast, accurate, and a portable instrumentation system. It is suitable for early quality check of fruit and bunch ripeness. Oil palm - Moisture. Moisture meters, Microwave. 2008 Thesis http://psasir.upm.edu.my/id/eprint/5092/ http://psasir.upm.edu.my/id/eprint/5092/1/FS_2008_1a.pdf application/pdf en public phd doctoral Universiti Putra Malaysia Oil palm - Moisture. Moisture meters, Microwave. Science English
institution Universiti Putra Malaysia
collection PSAS Institutional Repository
language English
English
topic Oil palm - Moisture.
Oil palm - Moisture.

spellingShingle Oil palm - Moisture.
Oil palm - Moisture.

Lee, Kim Yee
Development of a Microwave Instrumentation System for the Determination of Moisture Content in Oil Palm Fruits
description This thesis describes the development of a microwave instrument for moisture content determination of oil palm fruits. The developed PC-based Six Port Reflectometer provides a simple, fast and accurate solution to the more expensive and bulky Vector Network Analyzer for monitoring the ripeness of oil palm fruit at various stages based on the moisture content measurement. The Microwave Office software (MWO) was used to design and analyzed the Six Port Reflectometer. Various coaxial sensors were simulated using FEMLAB to study the reflection coefficient of the sensor corresponding to the moisture content and ripeness stage of oil palm fruit. The developed Six Port Reflectometer operating at 2 GHz consists of a stripline ring junction, three diode detectors and an Analog to Digital converter. Two types of coaxial sensors were selected for this work: the open ended coaxial and monopole sensors. A computer software was developed using Agilent Visual Environment Engineering (VEE) graphical programming for hardware control and implement all computation work. The performance of the developed Six Port Reflectometer in reflection coefficient measurement was tested. The empirical equations which relate the measured reflection coefficient and moisture content were found. The comparison of a batch of 200 fruit samples was done and it is found that the empirical equations is in the best agreement with the samples follow by finite element method (FEM) simulation and capacitance model. The monopole sensor phase shift measurement was found to be the best for moisture content measurement of oil palm fruits with 3.5% mean error. In bunch measurement, the apical region has the highest accuracy of moisture content measurement with 2.7% mean error followed by equatorial region, 3.0%, and basal region, 5.8%. For whole bunch moisture content measurement, the mean error was found to be 3.8%. The uncertainty of the developed Six Port Reflectometer system is calculated to be 5.5% for reflection coefficient measurement. This study shows that the Six Port Reflectometer is suitable for moisture content measurement of oil palm fruit and bunch. It is simple, fast, accurate, and a portable instrumentation system. It is suitable for early quality check of fruit and bunch ripeness.
format Thesis
qualification_name Doctor of Philosophy (PhD.)
qualification_level Doctorate
author Lee, Kim Yee
author_facet Lee, Kim Yee
author_sort Lee, Kim Yee
title Development of a Microwave Instrumentation System for the Determination of Moisture Content in Oil Palm Fruits
title_short Development of a Microwave Instrumentation System for the Determination of Moisture Content in Oil Palm Fruits
title_full Development of a Microwave Instrumentation System for the Determination of Moisture Content in Oil Palm Fruits
title_fullStr Development of a Microwave Instrumentation System for the Determination of Moisture Content in Oil Palm Fruits
title_full_unstemmed Development of a Microwave Instrumentation System for the Determination of Moisture Content in Oil Palm Fruits
title_sort development of a microwave instrumentation system for the determination of moisture content in oil palm fruits
granting_institution Universiti Putra Malaysia
granting_department Science
publishDate 2008
url http://psasir.upm.edu.my/id/eprint/5092/1/FS_2008_1a.pdf
_version_ 1747810349597327360