APA (7th ed.) Citation

Khoo, H. E. (2014). Phenolic content, antioxidative properties, and cardio-protective effect of defatted dabai extract.

Chicago Style (17th ed.) Citation

Khoo, Hock Eng. Phenolic Content, Antioxidative Properties, and Cardio-protective Effect of Defatted Dabai Extract. 2014.

MLA (8th ed.) Citation

Khoo, Hock Eng. Phenolic Content, Antioxidative Properties, and Cardio-protective Effect of Defatted Dabai Extract. 2014.

Warning: These citations may not always be 100% accurate.