Production Of Organic Acids From Restaurant Wastes As Substrates For Polyhydroxybutyrate Production By Recombinant E. Coli
In this study, restaurant waste was utilized as sole carbon source for the production of polyhydroxybutyrate (PHB) by recombinant Escherichia coli. PHB production was achieved via a two-stage process; organic acids production from fermented restaurant waste followed by PHB production utilizing the o...
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Format: | Thesis |
Language: | English English |
Published: |
2007
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Online Access: | http://psasir.upm.edu.my/id/eprint/5227/1/FK_2007_34.pdf |
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