APA引文

Sari, E. (2007). Development of Processing Technique for the Production of Chilli (Capsicum Annuum Variety Kulai) Puree.

Chicago Style (17th ed.) Citation

Sari, Ermina. Development of Processing Technique for the Production of Chilli (Capsicum Annuum Variety Kulai) Puree. 2007.

MLA引文

Sari, Ermina. Development of Processing Technique for the Production of Chilli (Capsicum Annuum Variety Kulai) Puree. 2007.

警告：這些引文格式不一定是100％准確.