Development of food grade green lubricant from palm oil methyl ester
Food grade lubricant is compulsory in food processing industry when there is a possibility for the lubricant to come into contact with a food product. Mineral-based oil is not safe and may contaminate food after contact. However, the commercially available food grade lubricants are expensive. In thi...
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主要作者: | Mohamad Aziz, Nur Atiqah |
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格式: | Thesis |
语言: | English |
出版: |
2015
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主题: | |
在线阅读: | http://psasir.upm.edu.my/id/eprint/56674/1/FK%202015%2042.pdf |
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