Influence of dietary polyunsaturated fatty acids on glucose sensitivity, insulin resistance and cognitive function in a rat model

Insulin resistance (IR) occurs when there is an impaired response to insulin-dependent glucose regulation in the body. Hallmarks for insulin resistance include persistent hyperinsulinaemia and hyperglycaemia. In this present study, we are able to understand how insulin resistance occur in the molecu...

全面介绍

Saved in:
书目详细资料
主要作者: Tan, Ai Li
格式: Thesis
语言:English
出版: 2014
主题:
在线阅读:http://psasir.upm.edu.my/id/eprint/59331/1/FPV%202014%2025.pdf
标签: 添加标签
没有标签, 成为第一个标记此记录!