Mathematical Modelling For Growth Of Aspergillus Niger Ftcc 5003 During Solid-State Fermentation On Palm Kernel Cake
An attempt to obtain the first model for growth of Aspergillus niger FTCC 5003 in solid-state fermentation (SSF) using palm kernel cake (PKC) as substrate was investigated. Initially, it was found that pre-germination of fungal spores occurred after 10 hours fermentation. Hence, 10 hours after fe...
Saved in:
| 主要作者: | |
|---|---|
| 格式: | Thesis |
| 语言: | English |
| 出版: |
2005
|
| 主题: | |
| 在线阅读: | http://psasir.upm.edu.my/id/eprint/5959/1/FBSB_2005_31%20IR.pdf |
| 标签: |
添加标签
没有标签, 成为第一个标记此记录!
|