Color and flavor development of roasted jackfruit (Artocarpus hetrophyllus L.) seeds
Jackfruit (Artocarpus hetrophyllus) seed is known to be an underutilized seed. It has many potentials and applications in food, cosmetics, pharmaceuticals and bionanotechnology industries. Most studies on jackfruit seed (JFS) have been focused on the chemical, functional, and nutritive values of bot...
Saved in:
主要作者: | |
---|---|
格式: | Thesis |
语言: | English |
出版: |
2015
|
主题: | |
在线阅读: | http://psasir.upm.edu.my/id/eprint/64520/1/FSTM%202015%2020IR.pdf |
标签: |
添加标签
没有标签, 成为第一个标记此记录!
|