Production and characterization of phycobiliproteins from cyanobacteria and their effects on HepG2 cancer cell lines
Phycobiliproteins have a wide range of promising applications in food, nutraceutical and biomedical industries because of their antibacterial, antifungal, anticancer and antioxidant properties. Due to the fact that synthetic drugs for treating cancer have some adverse effects, there is a need for al...
محفوظ في:
| المؤلف الرئيسي: | |
|---|---|
| التنسيق: | أطروحة |
| اللغة: | English |
| منشور في: |
2014
|
| الموضوعات: | |
| الوصول للمادة أونلاين: | http://psasir.upm.edu.my/id/eprint/66669/1/IB%202014%2021%20IR.pdf |
| الوسوم: |
إضافة وسم
لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!
|