Assessment of vegetable farmers’ attitude towards certification scheme for Malaysian good agricultural practices

Farmers are the main focus in ensuring the vegetables in our country are at its best quality and is safe to be consumed. The nutritional facts of vegetables which entail health benefits to consumers have led to an increase in the demand for fresh quality vegetables. However, foodborne illness...

Full description

Saved in:
Bibliographic Details
Main Author: Gom, Elina W.
Format: Thesis
Language:English
Published: 2016
Subjects:
Online Access:http://psasir.upm.edu.my/id/eprint/67364/1/FP%202016%2068%20IR.pdf
Tags: Add Tag
No Tags, Be the first to tag this record!

Similar Items