APA (7th ed.) Citation

Ahangari, R. (2015). Development of rice starch-fish gelatin edible films.

Chicago Style (17th ed.) Citation

Ahangari, Rozhin. Development of Rice Starch-fish Gelatin Edible Films. 2015.

MLA (8th ed.) Citation

Ahangari, Rozhin. Development of Rice Starch-fish Gelatin Edible Films. 2015.

Warning: These citations may not always be 100% accurate.