Kinetic model of drying process of pumpkin (Cucurbita moschata duchesne ex poir.) in a convective hot air dryer
Pumpkins are highly perishable and must be preserved properly in order to increase shelf life and enhance carotenoid yield extraction. Convective hot air drying is the most suitable method of pumpkin preservation. The aim of this study was therefore to develop a computer simulation program for the p...
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| 格式: | Thesis |
| 语言: | English |
| 出版: |
2016
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| 主题: | |
| 在线阅读: | http://psasir.upm.edu.my/id/eprint/70373/1/FK%202016%2065%20IR.pdf |
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