Royan, M. (2012). Effects of conjugated linoleic acids, fish oil and soybean oil on the growth performance, carcass traits, lipid characteristic and PPARs mRNA expression in broiler chickens.
Chicago Style (17th ed.) CitationRoyan, Maryam. Effects of Conjugated Linoleic Acids, Fish Oil and Soybean Oil on the Growth Performance, Carcass Traits, Lipid Characteristic and PPARs MRNA Expression in Broiler Chickens. 2012.
MLA引文Royan, Maryam. Effects of Conjugated Linoleic Acids, Fish Oil and Soybean Oil on the Growth Performance, Carcass Traits, Lipid Characteristic and PPARs MRNA Expression in Broiler Chickens. 2012.
警告：這些引文格式不一定是100％准確.