Yasami, M. (2018). Tourists’ threat appraisal, coping appraisal and protection intention in using food safety cues in the choice of Malaysian restaurants.
Chicago Style (17th ed.) CitationYasami, Mehri. Tourists’ Threat Appraisal, Coping Appraisal and Protection Intention in Using Food Safety Cues in the Choice of Malaysian Restaurants. 2018.
MLA (8th ed.) CitationYasami, Mehri. Tourists’ Threat Appraisal, Coping Appraisal and Protection Intention in Using Food Safety Cues in the Choice of Malaysian Restaurants. 2018.
Warning: These citations may not always be 100% accurate.