Introgression of heat shock protein genes for development of heat tolerant chilli (Capsicum annuum L.) genotypes through marker-assisted backcrossing
Domestic production of chilli is insufficient (52% self-sufficiency level) and can hardly meet 70% of local demand due to some factors including the poor performance of local varieties under high temperatures above 42 ºC. The optimum growing temperature for chilli ranged from 20 to 30 ºC. Clim...
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Format: | Thesis |
Language: | English |
Published: |
2018
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Online Access: | http://psasir.upm.edu.my/id/eprint/77025/1/IPTSM%202018%206%20-%20IR.pdf |
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