Antistaphylococcal and antibiofilm activities of ethanolic extract of Piper cubeba L.
Staphylococcus aureus is a very adaptable foodborne pathogen responsible for food outbreaks and a source of cross contamination in fresh and processed foods worldwide. Methicillin-resistant S. aureus (MRSA) strains which were initially addressed in humans is being marked as emerging community acq...
محفوظ في:
المؤلف الرئيسي: | Velu, Selvi |
---|---|
التنسيق: | أطروحة |
اللغة: | English |
منشور في: |
2018
|
الموضوعات: | |
الوصول للمادة أونلاين: | http://psasir.upm.edu.my/id/eprint/77092/1/FSTM%202018%2026%20IR.pdf |
الوسوم: |
إضافة وسم
لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!
|
مواد مشابهة
-
Molecular epidemiology of Staphylococcus aureus among food handlers and in cooked food in the Klang Valley, Malaysia
بواسطة: Seow, Wen Li
منشور في: (2020) -
Characterization of Staphylococcus aureus isolated from small ruminants and farm workers in Albatinah south, the Sultanate of Oman
بواسطة: Almakhladi, Salim Sulaiman Rashid
منشور في: (2018) -
Molecular epidemiology Characterization of clinically important staphylococcus aureus
بواسطة: Elmnafi, Amghalia M.S.
منشور في: (2009) -
Characterization and control of multi-drug resistant enterotoxigenic Staphylococcus aureus and Escherichia coli isolated from Arabic shawarma kiosks in the Klang Valley, Malaysia
بواسطة: Mohmaed, Salahaldin Fathalla
منشور في: (2019) -
Phenotype and genotype characterisation of macrolide, lincosamide and streptogramin B resistance among Hospital and community isolated staphylococcus aureus strains
بواسطة: El Kammoshi, Asma Mesbah
منشور في: (2016)