Prevalence and characterization of Vibrio spp. in seawater and wet-market cockles from Kuala Selangor, Malaysia, and risk of acquiring V. vulnificus infections from cockle consumption
It has been estimated that global sea surface temperature is approximately 1ºC higher than 140 years ago and is one of the primary physical impacts of climate change. The aim of this study was to determine the prevalence of Vibrio cholerae, V. parahaemolyticus and V. vulnificus in cockle and seawate...
محفوظ في:
المؤلف الرئيسي: | Chang, Wei San |
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التنسيق: | أطروحة |
اللغة: | English |
منشور في: |
2018
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الموضوعات: | |
الوصول للمادة أونلاين: | http://psasir.upm.edu.my/id/eprint/78341/1/FSTM%202019%2013%20ir.pdf |
الوسوم: |
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مواد مشابهة
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Isolation and Molecular Characterisation of Vibrio Vulnificus and Vibrio Parahaemolyticus from Cockles (Anadara Granosa) in Malaysia
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Genotypic Characterization of Vibrio Sp. Isolated from Cockles Obtained in Padang, Indonesia
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منشور في: (2006) -
Isolation and characterization of Vibrio vulnificus isolated from cockle (Anadara ganosa) and clam (Mercenaria Mercenaria ) from Malaysia and Qatar /
بواسطة: Aldulaimi, Mohammed M. Kurdi -
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منشور في: (2001) -
Design, fabrication and performance evaluation of a hot air heating system for processing Malaysian cockles
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منشور في: (2014)