Characterization of coir/pineapple leaf fibre- reinforced polylactic acid hybrid composites for potential food tray applications

Natural fibre based polymer composites have been widely studied to substitute synthetic materials due to their multiple advantages such as availability, sustainability and biodegradable properties and low cost. The idea of this research is hybridising coir fibres (CF) and pineapple leaf fibres (PALF...

全面介绍

Saved in:
书目详细资料
主要作者: Siakeng, Ramengmawii
格式: Thesis
语言:English
出版: 2018
主题:
在线阅读:http://psasir.upm.edu.my/id/eprint/79304/1/IPTPH%202019%203%20ir.pdf
标签: 添加标签
没有标签, 成为第一个标记此记录!