Studies on the Improvement of the Nutritive Value and Utilization of Palm Kernel Cake as a Feed Resource for Ruminants
Utilization of palm kernel cake (PKC) as the principal feed for ruminants was investigated in four studies. The study on the nutritive value showed that PKC·solvent extracted (PKC·S) and PKC·expeller pressed (PKC·E) contained similar amounts of OM, CP, CF and ADL. PKC·E had higher OM. EE and GE...
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| 格式: | Thesis |
| 語言: | English English |
| 出版: |
2000
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| 主題: | |
| 在線閱讀: | http://psasir.upm.edu.my/id/eprint/7951/1/IB_2000_3.pdf |
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