Development of anthracnose resistant chili varieties through marker-assisted pedigree selection
Capsicum annuum (chili) is one of the most valuable vegetable crops worldwide. However, the quality and yield production of this crop is facing a significant challenge due to the most destructive fungal disease namely anthracnose. As results of anthracnose disease infection in chili production in Ma...
Saved in:
| 主要作者: | |
|---|---|
| 格式: | Thesis |
| 語言: | English |
| 出版: |
2018
|
| 主題: | |
| 在線閱讀: | http://psasir.upm.edu.my/id/eprint/82844/1/IPTSM%202019%202%20IR.pdf |
| 標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|