Screening and characterisation of lactic acid bacteria and substrates for lysine production
Every year, large scale of amino acids (AA) production is required to meet the high demand in various industries especially the livestock industry. Most of the AA are produced from genetically engineered Corynebacterium glutamicum and Escherichia coli. However, there are increasing concern regarding...
Saved in:
| 主要作者: | |
|---|---|
| 格式: | Thesis |
| 语言: | English |
| 出版: |
2017
|
| 主题: | |
| 在线阅读: | http://psasir.upm.edu.my/id/eprint/83040/1/FBSB%202017%2041%20ir.pdf |
| 标签: |
添加标签
没有标签, 成为第一个标记此记录!
|