Optimization and characterization of biosurfactant produced by Pseudomonas sp. LM19 using palm kernel fatty acid distillate

Biosurfactants were used in various industries owing to their high biodegradability and low toxicity. However, biosurfactant applications are still limited due to its high production cost and low production. This obstacle can be overcome by optimizing the fermentation condition to increase productio...

全面介紹

Saved in:
書目詳細資料
主要作者: Thio, Cui Wen
格式: Thesis
語言:English
出版: 2019
主題:
在線閱讀:http://psasir.upm.edu.my/id/eprint/83067/1/FBSB%202019%202%20ir.pdf
標簽: 添加標簽
沒有標簽, 成為第一個標記此記錄!