Development of nanoemulsion containing kojic acid ester for cosmeceutical application
Kojic acid (KA) and its derivatives such as kojic acid ester (KAE) are well-known tyrosinase inhibitor that widely used in food and cosmetic industries. The antityrosinase properties of these compounds known to be effective in the treatment of overproduction of melanin such as hyperpigmentation f...
محفوظ في:
المؤلف الرئيسي: | Syed Azhar, Sharifah Nurfadhlin Afifah |
---|---|
التنسيق: | أطروحة |
اللغة: | English |
منشور في: |
2018
|
الموضوعات: | |
الوصول للمادة أونلاين: | http://psasir.upm.edu.my/id/eprint/83624/1/FS%202019%206%20-ir.pdf |
الوسوم: |
إضافة وسم
لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!
|
مواد مشابهة
-
Optimization of process parameters in preparing nanoemulsion containing kojic monooleate using response surface methodology and evaluation of tyrosinase inhibition through in vitro and in silico methods
بواسطة: Roselan, Muhammad Azimuddin
منشور في: (2020) -
Preparation and optimization of red pitaya seed oil esters nanoemulsion for cosmeceutical applications
بواسطة: Abdullah, Asiah
منشور في: (2018) -
Formation of palm kernel oil esters nanoemulsion systems containing ibuprofen for topical delivery
بواسطة: Salim, Norazlinaliza
منشور في: (2013) -
Optimisation of tyrosinase production by Auricularia auricula-judae (Fr.) Quel /
بواسطة: Diana Ann Kavita Thavarajah
منشور في: (2007) -
Preparation, characterisation and evaluation of polymeric thin film from kojic monooleate nanoemulsion for cosmetic application
بواسطة: Mohd Jaslina, Nur Farzana Izzati
منشور في: (2021)