Development of Durian Leather and Determination of its Flavour Retention During Processing and Storage
Durian (DuriO zibethinus Murr) is a popular seasonal fruit grown in many parts of South-East Asia. Malaysia, Thailand and Indonesia are major producers of this fruit in the world. Today, durians are not only planted in home garden but also grown commercially in large-scale plantation to meet the...
Saved in:
主要作者: | Irwandi |
---|---|
格式: | Thesis |
語言: | English English |
出版: |
1996
|
主題: | |
在線閱讀: | http://psasir.upm.edu.my/id/eprint/8368/1/FSMB_1996_5_A.pdf |
標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|
相似書籍
-
Extraction, fractionation and characterization of durian (Durio zibethenius M.) leaf extract as potential source of squalene and its application in gelatin-based film
由: Kam, Wai Yee
出版: (2017) -
Seasonal Occurrence of the Durian Fruit Borer, Mudaria Magniplaga Walker (Lepidoptera: Noctuidae)
由: Lee, Boon Kok
出版: (1996) -
Extraction, purification and characterization of polygalacturonase from durian (Durio zibethinus L.) seed
由: Asmadi, Farhana Azmira
出版: (2017) -
Molecular Characterization of Avna Library from the Flesh of Durian (Durio Zibethinus Murr.) Clone D24
由: Ky, Huynh
出版: (2005) -
Morphological and Molecular Assessment of Durian Germplasm in Malaysia
由: Santoso, Panca Jarot
出版: (2004)