Development of Durian Leather and Determination of its Flavour Retention During Processing and Storage
Durian (DuriO zibethinus Murr) is a popular seasonal fruit grown in many parts of South-East Asia. Malaysia, Thailand and Indonesia are major producers of this fruit in the world. Today, durians are not only planted in home garden but also grown commercially in large-scale plantation to meet the...
محفوظ في:
المؤلف الرئيسي: | Irwandi |
---|---|
التنسيق: | أطروحة |
اللغة: | English English |
منشور في: |
1996
|
الموضوعات: | |
الوصول للمادة أونلاين: | http://psasir.upm.edu.my/id/eprint/8368/1/FSMB_1996_5_A.pdf |
الوسوم: |
إضافة وسم
لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!
|
مواد مشابهة
-
Extraction, fractionation and characterization of durian (Durio zibethenius M.) leaf extract as potential source of squalene and its application in gelatin-based film
بواسطة: Kam, Wai Yee
منشور في: (2017) -
Seasonal Occurrence of the Durian Fruit Borer, Mudaria Magniplaga Walker (Lepidoptera: Noctuidae)
بواسطة: Lee, Boon Kok
منشور في: (1996) -
Extraction, purification and characterization of polygalacturonase from durian (Durio zibethinus L.) seed
بواسطة: Asmadi, Farhana Azmira
منشور في: (2017) -
Molecular Characterization of Avna Library from the Flesh of Durian (Durio Zibethinus Murr.) Clone D24
بواسطة: Ky, Huynh
منشور في: (2005) -
Morphological and Molecular Assessment of Durian Germplasm in Malaysia
بواسطة: Santoso, Panca Jarot
منشور في: (2004)