Mohd Joha, N. S. (2019). Evaluation of maturity stage, postharvest storage temperature and packaging system towards maximising quality retention of straw mushroom [Volvariella volvacea (Bul.) Singer].
Chicago Style (17th ed.) CitationMohd Joha, Nur Sakinah. Evaluation of Maturity Stage, Postharvest Storage Temperature and Packaging System Towards Maximising Quality Retention of Straw Mushroom [Volvariella Volvacea (Bul.) Singer]. 2019.
MLA引文Mohd Joha, Nur Sakinah. Evaluation of Maturity Stage, Postharvest Storage Temperature and Packaging System Towards Maximising Quality Retention of Straw Mushroom [Volvariella Volvacea (Bul.) Singer]. 2019.
警告：這些引文格式不一定是100％准確.