APA (7th ed.) Citation

Liu, J. L. (1999). Improvement of Physicochemical Properties of RBD Palm Olein Blended with Soybean Oil for Deep-Fat Frying.

Chicago Style (17th ed.) Citation

Liu, Jia Long. Improvement of Physicochemical Properties of RBD Palm Olein Blended with Soybean Oil for Deep-Fat Frying. 1999.

MLA (8th ed.) Citation

Liu, Jia Long. Improvement of Physicochemical Properties of RBD Palm Olein Blended with Soybean Oil for Deep-Fat Frying. 1999.

Warning: These citations may not always be 100% accurate.