Effects of heat and tannic acid treatments on cassava tuber as goat feed
Cassava (Manihot esculenta Crantz) tuber, which contains high starch content is a good source of dietary energy for animal production. In ruminants, about 75% of the dietary starch fermented rapidly in the rumen. The objective of this thesis was to develop a combination of tannic acid and heat treat...
Saved in:
Main Author: | Selvaraju, Renuh |
---|---|
Format: | Thesis |
Language: | English |
Published: |
2021
|
Subjects: | |
Online Access: | http://psasir.upm.edu.my/id/eprint/84207/1/IPTSM%202021%2026%20IR.pdf |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Assessment of selected local plants feed intake and reproductive performance in female goats
by: Abdul Halim, Norhazirah
Published: (2017) -
Studies in the nutrition of the indigenous goat of Malaya /
by: Devendra, C.
Published: (1966) -
Nutritional evaluation of Moringa oleifera Lam. as a substitute for concentrate feed for bengal goat
by: Sultana, Nasrin
Published: (2014) -
A Study On The Effects Of High Energy Palm Oil Supplemented Diets On Broilers Growth Under Tropical Environment
by: Panja, Paichok
Published: (1991) -
Effects of dietary linseed-based N-3 fatty acids on growth performance, fatty acid profile, meat quality and rumen mucosa morphology of crossbred boer goats underintensive conditions
by: Abdelmaged, Kamaleldin Abuelfatah Mohamed
Published: (2014)